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Halibut & King Combo
- Sale price
- $242.00
- Regular price
-
- Regular price
- $242.00
- Unit price
- / per
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Product Description
Product Description
The best of both worlds are found here. The world famous Wild Alaskan King Salmon and Halibut are the best you will find for salmon and whitefish. These two distinctly different fish are sure to please any dinner guest.
- King Salmon Fillet 4lbs / 8oz portions
- Halibut Fillet 4lbs / 8oz portions
All of our Fresh/Frozen products ship 1-2 days via FedEx. It will be shipped in a insulated layer and one to two gel ice packs rated for forty eight hours of freezing time. Shipping material can be recycled at your local recycling center. Please be aware of the shipping date you choose at check out to ensure you are available to accept your package.




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$242.00

Learn More About Your Catch
King Salmon are the largest and rarest of the Pacific salmon species. They migrate deep into Alaska’s rivers and tend to spend more years at sea, making them larger and fattier. We often catch them via trolling, a method that produces the highest grade of fish.Taku only processes premium-grade King Salmon, often sashimi-quality and flash-frozen within hours.
- Lifecycle: 3–7 years
- Size: 20–40 lbs average; record sizes over 100 lbs
- Season: May–July (peak)
- Habitat: Deep ocean waters, long migratory routes
- Taste: Rich, buttery, high in healthy Omega-3s
Halibut are caught via longlines, a highly selective method that limits bycatch. Every halibut is brought up individually and checked for quality. At Taku, we process halibut into fillets and cheeks, all flash frozen and vacuum sealed at peak freshness.
- Size: 20–150 lbs; some reach 300+
- Habitat: Continental shelf, sandy bottoms, 100–900 ft
- Season: March–November
- Taste: Lean, firm, clean-tasting