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Juneau Sampler

  • Regular price $191.90
  • Will be in stock after
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A small collection of our top selling items. A taste of the best Alaskan seafood we have to offer: Wild Sockeye Salmon Fillets, Halibut Fillets, Cold and Hot Smoked Sockeye, and our famous Salmon spread.

  • 3 lbs Halibut Fillet (8 oz portions)
  • 3 portions of 6 oz Sockeye Fillet
  • 1 tray of 6 oz Cold Smoked Sockeye
  • 1 lb Hot Smoked Sockeye (8 oz portions)
  • 1 tub Smoked Salmon Spread

For the full experience, upgrade to the Alaska Sampler. For salmon only, see the Salmon Mix Combo.

Ships frozen in insulated packaging via FedEx, 1-2 day delivery.

Federal Express

 

We ship all of our perishable products with Federal Express Mon - Wed for Tue - Fri deliveries.  Federal Express must have a physical address for delivery.  If you are not at home upon delivery Federal Express drivers will leave your package at the door except for apartments.  Refreeze or refrigerate your seafood immediately upon delivery.

 

Our perishable products are shipped frozen and packed in insulated shipping boxes with 1-2 gel ice packs.  The gel ice maintains the product's integrity and quality even if some thawing occurs in the process of shipping.

 

We ship all of our non-perishable products with USPS Flat Rate Shipping Mon - Fri.  Delivery typically takes 3-5 business days. 

 

During the hotter summer months all orders containing a hot-smoke fillet or cold-smoke fillet must ship overnight.

 

Shipping Rates

 

We offer free shipping on orders over $199 excluding Alaska and Hawaii and will ship 2 day Express. For orders shipping to Alaska and Hawaii over $199 shipping is $45 flat. 

 

For orders under $199 shipping is $28.99 for flat rate shipping excluding Alaska and Hawaii. For orders shipping to Alaska and Hawaii under $199 shipping is $65 flat rate. 

 

Shipping rates are for a single address.  If an order is places for multiple delivery addresses shipping will be calculated based on the order value being delivered to each address. 

Juneau Sampler

$191.90
Wild Caught, Always

100% wild-caught in Alaskan waters. No farms, no pens, no exceptions.

Known Fisherman

Multi-generation relationships with the independents who land at our tender.

Fisherman's Journal

Learn More About Your Catch

Two of the most common and sustainable fishing methods we rely on in Southeast Alaska are trolling and net fishing. Each method supports responsible harvesting and quality.

Troll-Caught: Hand-Harvested Excellence

Troll fishing is one of the most selective and low-impact methods of harvesting wild salmon. Skilled fishermen tow several lines behind small boats, each line outfitted with lures or baited hooks. When a salmon bites, it’s brought in one at a time, by hand, ensuring minimal stress and damage to the fish.

This results in exceptionally high-quality fish, with bright scales, firm flesh, and full flavor. Troll-caught salmon, particularly King (Chinook) and Coho (Silver), are landed and processed quickly, locking in peak freshness. It’s a slower, more labor-intensive approach, but it delivers a premium product and reduces bycatch (unintended species) to near zero.

Net-Caught: Responsible and Community-Driven

Net fishing, used in both gillnet and purse seine operations, involves carefully placed mesh nets that are deployed to intercept schools of fish as they migrate through Alaska’s coastal waters.

  • Gillnets hang like underwater curtains, allowing fish to swim partway through and catch gently by the gills.
  • Seine nets encircle schools of fish and are drawn in gradually, allowing careful selection and minimal damage.

These methods are managed with strict quotas and seasonal limits to preserve fish populations for generations to come. Net-caught fish are often handled in volume, but thanks to Alaska’s cold waters and fast processing, they still offer superb freshness and quality.

Frequently Asked Questions

All Taku Fisheries seafood is wild-caught in Alaska. We work with independent Alaskan fishermen who bring daily catch directly to our Juneau dock, where it's processed in-house at our waterfront facility within hours of being landed.

All fresh and frozen products ship 1-2 days via FedEx in an insulated layer with one to two gel ice packs rated for 48 hours. Shipping materials are recyclable. Choose your shipping date at checkout when you are available to accept the package.

Always wild-caught. We do not sell farmed seafood. Every salmon, halibut, cod, crab, and shrimp we ship is harvested from the pristine waters of Alaska.

Our flash-frozen products can be stored in the freezer for up to 12 months without losing quality. Once thawed, use within 2-3 days and keep refrigerated.

Yes. At checkout you can select the date you would like your order to ship. We recommend picking a date when you know you'll be home to accept the package.

Yes! Our Juneau location at 550 South Franklin Street welcomes visitors year-round. Tour our dock, see the fleet, and learn how we process wild-caught Alaskan seafood in-house.

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