Hook One More Favorite
Hook One More Favorite
The Perfect Addition To Any Order
The Perfect Addition To Any Order
This is Red King Crab (Paralithodes camtschaticus) from Southeast Alaska. The legs are thick and heavy, and the meat comes out in long, sweet, snow-white pieces.
Bristol Bay's 2026 catch limit is 16 times larger than Southeast Alaska's. Few sellers name where their crab comes from; this box comes from the small one.
Our season allotment is limited. When it's gone, it's gone until next season.
Managed under Alaska's size, sex and season rules, like every Alaskan King Crab fishery.
For the whole region, shared by every boat that fishes it.
Southeast Alaska's limit is about 6% of Bristol Bay's. Source: Alaska Department of Fish and Game 2026 limits.
Red King Crab is caught in baited pots set on the sea floor and hauled aboard. Undersized crab and females are sorted on deck and returned to the water.
Independent fishermen set pots in Southeast Alaska during a short fall season that opens November 1, 2026. Most crab is landed in the first two weeks, November 2 to 13.
Photos: Alaska Seafood Marketing Institute.
Serves is based on 1 to 2 lb per person. Boxes can include claws and pieces, and wild shells can carry natural marks.
Keeps frozen up to 12 months. Once thawed, use within 2 to 3 days.
Questions about sizes, gifting or shipping? Call us, or place your order by phone.
If your box arrives partly thawed but still cool to the touch, it is fine to eat or refreeze, and if it arrives warm to the touch, contact us and we will help you resolve it. Read the shipping FAQ.
Reviews slot for the new reviews app (star rating near the title, review list here). Empty until the app is chosen; no empty badges.
Something not covered here? Call 1-800-582-5122.
While supplies last. Southeast Alaska's 2026 catch limit is 213,076 lb and our season allotment is limited. When it's gone, it's gone until next season.
Boxes ship Monday to Wednesday only, by FedEx, for 1 to 2 day delivery. Perishables never ship late in the week, so your box is not held over a weekend.
Yes. It is fully cooked (boiled) and frozen, so it only needs thawing and gentle heating.
Plan on 1 to 2 lb per person. The 4 lb box serves 2 to 4; the 10 lb box serves 5 to 10.
Thaw overnight in the refrigerator, then steam 5 to 7 minutes, just until hot. Do not re-boil.
Frozen, up to 12 months. Once thawed, use within 2 to 3 days.
Frozen, in insulated packaging with gel ice rated for 48 hours.
Yes. Free shipping on orders over $199 covers the lower 48. Alaska and Hawaii orders over $199 ship for a flat $45.
If your box arrives partly thawed but still cool to the touch, it is fine to eat or refreeze, and if it arrives warm to the touch, contact us and we will help you resolve it. Call 1-800-582-5122 or read the shipping FAQ.
Yes. Call 1-800-582-5122.
The region's whole catch limit is 213,076 lb, and our allotment is limited. Order while supplies last.
Or call 1-800-582-5122